How Resveratrol Could Change Winemaking: Has the Golden Age of Sulfite Free Wines Arrived?
One of my best friends is a bold red wine fanatic; when I say he loves a rich Cabernet Sauvignon, I mean he will turn his nose up at any bottle of white wine or even Pinot Noir. His only love is Cabernet. But there’s a reason for his niche taste: he’s allergic to wine…