There is no Champagne in the world quite like Salon’s blanc de blancs Le Mesnil cuvée. Made from top-quality Chardonnay grapes grown in just one grand cru village and from a single vintage, the wine is an outstanding expression of time and place. Every bottle of Salon is distinctive and potentially legendary—the house only produces a vintage when the quality is phenomenal.
Top-quality Harlan Estate vintages impress even the most experienced and judicious of wine critics. Tasting six Harlan Estate wines in 2018, Master of Wine Jancis Robinson says many exceeded her expectations. “Only the prejudiced would reject them as too sweet and too alcoholic,” she adds. While the price of these bottles is quite high compared to most other examples of Napa Valley Cabernet Sauvignon, Robinson says the extra cost is generally worth it. These wines are deeply fragrant, powerful, and age-worthy–a tempting combination.
The reason it’s so hard to rank the best grand cru Burgundy is that personal taste plays a huge role. It also comes down to what you value most. Are you looking for a wine with a high quality-to-price ratio (QPR)? Is flavor complexity the most important factor? Or do you want to buy wine that you can resell for a profit? No matter which quality you value most in a wine, this guide will sort–and in some cases rank–grand cru Burgundy according to a few different criteria.
A few years ago, a wine enthusiast wrote a letter to Wine Spectator’s Dr. Vinifera asking whether it’s safe to decant Sauternes. The letter writer had just come back from a restaurant and had been surprised to see that the sommelier poured a 1995 Château d’Yquem from a decanter. Dr. Vinifera responded that decanting Château d’Yquem certainly isn’t a common practice, but it’s also not a bad idea. Like any other fine wine, some Sauternes vintages open up with a little aeration and become more expressive.
MENTIONED IN THIS POST: -DRC -Lafite There’s a niche group of wine collectors who only buy the best Domaine de la Romanee Conti vintages, and it’s easy to see why. DRC consistently produces some of the most collectible wine bottles in the world. Legendary, 100-point vintages sell for as much as $20,000 per bottle, on…
Some of us don’t have the time nor patience to wait for a wine to mature by 2045. If you’re the type of collector who wants a wine that will last, but that you can still safely drink in its youthful vigor now, 2013 Realm Cabernet Sauvignon from the Beckstoffer Dr. Crane Vineyard is a…
Few things will make you feel more privileged than drinking a wine that isn’t officially on the market. I once had the chance to try a homegrown wine that a friend of my family made purely for his own entertainment, and even though it was a bit syrupy, it had a ton of character, and…
We lost a wine icon this year. Margrit Mondavi passed away from cancer on September 2, 2016, and although she is no longer with us, she leaves behind a long legacy that will ripple through California’s wine industry for decades. My father-in-law remembers the first time he met Margrit Mondavi. “She was magnanimous and sharp…
Wine critic Richard Jennings never understood the hype around California cult Cabernet. He admits that these wines are usually ultra-concentrated and flavorful, but, he says, “I also believe the great majority of wines in this category are hardly deserving of the stratospheric prices and disproportionate attention they have received over the years.” However, that was…
When you think of French wine, you probably picture bubbly Champagne, savory Rhone, or rare Bordeaux and Burgundy blends. However, writer Sophia Schweitzer points out that France has so much more going on for it, all hidden in the countrysides of lesser-known regions. In the past, collectors only considered French AOC wines to be worth…
You’re invited to a wine tasting, and the host sets two glasses of wine in front of you. After tasting them, you find that both are of equal quality, and you can’t decide which you prefer. That’s when your host reveals the wines’ origins: one is from the reputable Napa Valley and costs $120, while…
When wine writer Evan Dawson first started his wine collection, he says he was amazed by how many “bad wines” he owned. He would buy bottles of Carneros Pinot Noir or Amarone, and years later, wonder what he had been thinking. “I would like to travel back in time and ask myself what system I…