We’ve been following Alvina Pernot – granddaughter of Paul Pernot – since she first struck out on her own. On the eve of the release of the fifth vintage, Sophie Thorpe sat down with Alvina and her husband Philippe Abadie to talk about the wines, their philosophy and the future I vividly remember the first…
Earlier this year, Champagne Charles Heidsieck announced that Elise Losfelt would be replacing Cyril Brun as Chef de Cave. We sat down with her to talk about her journey and why patience is most certainly a virtue when it comes to crafting fine Champagne Making Champagne is different. More than any other wine, it’s a…
At first glance, Clos Manou might seem run-of-the-mill. But this small estate in the Médoc is far from it. We sat down with Stéphane Dief to talk about how a hobby became his life, the freedom of a fresh start, and why his family’s wines are worth seeking out “It’s difficult when you don’t have…
We caught up with Ch. Belle-Brise’s owner and winemaker Henri-Bruno de Coincy to find out the secret behind this idiosyncratic Pomerol estate Ch. Belle-Brise is a rather inconspicuous Bordeaux property with a “garden” vineyard of just two hectares and an annual production of just 800 cases. With such small quantities produced and a legion of…
Ad Vivum is a boutique Napa project from Chris Phelps. Vinfolio’s Sophie Thorpe spoke to him about how twists of fate saw him go from aspiring doctor to star winemaker at the likes of Dominus, Caymus – and now his own label Chris Phelps never really meant to start his own winery. But fate had…
Ten years after The New California Wine was published, Jon Bonné has published a new book – an epic tale of France’s revolution. Vinfolio’s Sophie Thorpe caught up with the author to talk about his ambitious project to capture The New French Wine “I can die happy now,” Jon Bonné chuckles to me. The writer…
Age-worthy yet terroir transparent, Barolo is a fascinating region. Its complex, varied terroir often draws comparisons with Burgundy. Here we delve into “the king of wines and wine of kings” – from its aristocratic beginnings to the villages, vineyards and producers to look out for Barolo remains the most important region in the world for…
Domaine Belargus rocketed to fame after receiving a perfect score for one of its very first releases. The Anjou estate was created in 2018 by French financier Ivan Massonnat and is dedicated to celebrating the special terroirs of this special corner of the Loire through the lens of Chenin Blanc. Ivan Massonnat grew up in…
Kistler’s Chardonnays are the stuff of legend – but now Steve Kistler has a new project, Occidental, crafting Pinot Noir on the outer reaches of the Sonoma Coast. Vinfolio’s Sophie Thorpe explores the winemaker’s legacy and these two very special estates Unlike many wine-lovers, I came across Occidental before Kistler. I worked for a company that imported some…
Top Napa estate Schrader Cellars has championed the use of individual clones of Cabernet Sauvignon, often in the same vineyard, in its quest for quality. Tasting through the range with the property’s own Master Sommelier Jason Smith, we explore how these pioneering wines have won the hearts of oenophiles around the world Schrader Cellars is one…
Maligned by many, adored by more, Sauvignon Blanc divides wine-drinkers – and no more so than the wine-drinking elite. But why? Vinfolio’s Sophie Thorpe talks to the people behind some of the world’s best examples to explore the grape’s status today It’s easy to sneer at Sauvignon Blanc. Its success has been its downfall. It’s…
In amongst the 18th century buildings and vineyards at Castello di Ama, you’ll discover striking modern sculpture. Disruptive and disarming, the art and wine of this Chianti Classico estate is at the cutting edge. Vinfolio’s Sophie Thorpe spoke to CEO Lorenza Sebasti and winemaker Marco Pallanti to find out more The constant tension in wine is…