As one of the country’s leading fine wine companies, we are thrilled to share the first volume of our comprehensive Fine Wine Investment Report outlining the current state of global wine market investments. This guide will explore the best regions to watch, wines with impressive recent growth, and Vinfolio’s predictions for what wines will do…
How much would you pay for a bottle of 1995 Latour? If I told you that the bottle had remained at the Latour estate since it was bottled nearly two decades ago, would you be willing to pay more for it than a bottle that had passed through dozens of hands?
In 2013, collectors had to make this exact choice after Latour decided to drop out of en-primeur sales altogether and sell off older wines from 1995 instead. Latour held onto the 1995 bottles, waiting until they reached peak drinking age, then sold them directly to collectors as ex-château wines.
But what are ex-château wines?
High prices are mistaken too often as a guarantee of high quality. While it’s true that many of the best wines in the world are also among the most expensive, simply buying an expensive wine does not guarantee that you will enjoy it. Nor does a low price tag necessarily mean that a wine isn’t worth adding to your collection.
For example, you can find some of the best Cabernet wines for under $200 if you know where to look.
In the world of wine, less is more—at least when it comes to handling and transportation. Whether you relish local wines or seek to collect cases from around the world, you want assurance that the journey from the vineyard to your doorstep was as straightforward and uneventful as possible.
Why? If you aim to enjoy the wine at your next dinner party, you’ll want to serve nothing less than the best a bottle has to offer. And if you’d prefer to resell the wine for profit instead, you’ll receive the greatest ROI from a bottle that’s all but guaranteed perfect provenance.
In either case, the best approach may be to buy directly from producers.
Most wines travel hundreds, or thousands, of miles and pass through many doors before they complete their journey with the pop of a cork. This process factors into the price and—more importantly—the provenance of these wines. The farther the wines travel, and the more complex the journey, the greater the increase in cost and the higher the chances of a mishap. Winery direct shipping offers a faster, safer alternative that limits the extent to which these wines are handled and the risk of damage occurring during transportation.
Located in the South Australia wine state just a short drive south of Adelaide, McLaren Vale is considered to be among the most significant viticultural areas in the world. For a relatively small region, it’s impressively diverse. A number of different red and white grape varieties thrive here thanks to the varied terroirs that coexist within this one appellation. The producers themselves also come in many shapes and sizes; McLaren Vale is home to both industry giants and small, high-end wineries alike.
UPDATE: We are starting to release our allocations of 2019 Bordeaux, and, as expected, it’s a fantastic vintage. Better yet, these wines are being offered at great values for the collector! The 2019 vintage of Château Palmer, for example, was released at a price 33 percent lower than the just-as-impressive 2018 vintage. Additionally, critics such as…
Some of the most expensive and collectible wines in the world are made in Burgundy by estates like Domaine de la Romanée-Conti (DRC) and Domaine Georges Roumier, and these wines are becoming even more expensive year after year. Average wine prices in Burgundy are rising due to increased demand for these bottles on the secondary market. Yet not every bottle of Burgundy has to cost thousands of dollars. You can still find many Burgundy wines of exceptional quality that sell for less than $200 per bottle and taste incredibly complex for the price. Whether you’re on a limited budget or you’d like to invest in a few affordable bottles while you wait for your more expensive wines to mature, this guide to the best Burgundy under $200 will help you build a high-quality collection for a reasonable cost.
Spain is home to many passionate producers that pride themselves on crafting opulent styles of wine with impressive aging potential. From the concentrated and oaked wines of Rioja to the aromatic and polished wines of Ribera del Duero, Spain has so much to offer. Vinfolio’s resident Master of Wine Adam Lapierre says that more collectors should get excited about Spanish wines, as many wines from this country are growing more valuable and delicious every year.
Fall is the season of change—as the trees shed their leaves and temperatures drop, both people and animals begin hunkering down for the cold, dark winter months ahead. The wine industry also changes this time of the year as wine enthusiasts stow their crisp white and rosé wines and replace them with bolder, richer reds that pair well with hearty fall dishes.
Master of Wine Jancis Robinson says, “I am always banging on about how price is no absolute guide to quality and I believe this is particularly true of Bordeaux.” She goes on to say that although most first growths sell for hundreds or thousands of dollars per bottle, there are plenty of high-quality petits châteaux wines available for a fraction of that price. In fact, it’s possible to find many top-quality and age-worthy wines for less than $200 per bottle. This guide to the best Bordeaux under $200 will help you discover fine red and white wines that have some of the highest quality-to-price ratios on the market.
Sweet wine isn’t just for dessert. Contrary to what some wine enthusiasts believe, sweet white wines can be served with savory dishes or appreciated on their own. In fact, some of these wines are just as complex and elegant as drier styles like white Bordeaux, white Burgundy, or New Zealand Sauvignon Blanc. Underneath all of that residual sugar, the top rated sweet white wines are packed with layers of flavor; they’re rarely just “sweet.”